Chinese Food
All Recipes
Quick fried pork liver
Traditional Chinese medicine believes that pig liver is warm, tastes sweet and bitter, has the effect of nourishing liver, benefiting blood and eyesight. It is rich in iron and vitamin A. now we will make a delicious and nutritious fried pig liver.
Preserved egg with green pepper
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Crispy cumin hairtail
The hairtail meat has few fat bones and tastes delicious. It's very suitable for children to eat. Compared with grass carp, crucian carp, carp and other fresh water fishes, hairtail is a marine fish. Its protein content is similar, but its fat c... ...
Beef fillet with black pepper
It's a grand introduction to my family's signature dish. It's also one of Europa's favorite dishes, black pepper beef fillet. After my repeated practice, using ground black pepper, I finally found out the most beautiful taste. I can eat steak at... ...
Braised tilapia
Friends of the elderly and children can try to make some fish for their families. It's good for brain toning.
Spicy chicken with pepper
It's different from green tea in summer. Because green tea's pepper and chicken are too oily and the meat is more firewood. I usually choose chicken leg meat. It's tender. You can try it.
Fried snails with pickled peppers taste the taste of southern Sichuan food stall
At a party, I ate the snails with pickled peppers that my friend brought back from Neijiang. It's said that it was a unique dish at a large stall in a farm market in Neijiang. It's really a bully. After eating, I always miss it. Today, I finally... ...
Spicy chicken wing tips
Today, my mother-in-law bought chicken wings. She wanted to eat them in brine. Asked oba. He said he wanted to eat grilled wings I can't get him a barbecue. Anyway, we need to eat something with strong taste. Then we can do it at will.
Steamed bass
I prefer the spicy one to the steamed one.
Stir fried chicken gizzards
I usually cook this dish as long as I have no appetite.
